• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Tasks

• Clean meats to prepare for processing or cutting
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Cut poultry into parts
• Sell meats to customers
• Slice cooked meats
• Prepare special orders

Work conditions and physical capabilities

• Attention to detail
• Handling heavy loads
• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week