• Education : No degree, certificate or diploma
• Experience : 2 years to less than 3 years

Tasks

• Clean meats to prepare for processing or cutting
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Remove bones from meat
• Weigh meats for sale
• Grind meats

Health benefits

Health care plan

Financial benefits

As per collective agreement

Other benefits

• Learning / training paid by employer
• Other benefits
• Team building opportunities
• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week