• Education :
• Expérience :

Education

No degree, certificate or diploma

Work setting

Butcher shop

Tasks

• Clean meats to prepare for processing or cutting
• Cut, trim and prepare standard cuts of meat
• Remove bones from meat
• Cut poultry into parts
• Clean and prepare fish and shellfish
• Cut fish into steaks and fillets
• Grind meats
• Prepare special displays of meats, poultry and fish products

Equipment and machinery experience

• Manual cutting utensil
• Power grinder
• Slicing machine

Work conditions and physical capabilities

Attention to detail

Experience

1 year to less than 2 years

Other benefits

• Other benefits
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week