• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Tasks

• Prepare special cuts of meat ordered by customers
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Train meat cutters
• Prepare special displays of meats, poultry and fish products

Health benefits

Health care plan

Other benefits

• Other benefits
• Work Term : Permanent
• Work Language : English
• Hours : 30 to 40 hours per week