About the Opportunity

Reporting to the Clinical Manager or delegate, the Clinical Diet Aide will distribute, collect, accurately prepare and update patient menus.

The incumbent will compile information from the menus for food production and tray line patient service and tally production counts.

Clinical Diet Aides use the MediTech system. At times, the incumbent will check beltline trays for accuracy with diets and complete other job-related duties as assigned.

About You

We would love to hear from you if you have the following :

• Grade 12 or equivalent required
• One year clerical experience preferred
• Basic Serv Safe or willingness to obtain within months of hire
• Demonstrated knowledge of therapeutic diet menus
• Accurate keyboarding skills with demonstrated knowledge of computers required
• Good communication and interpersonal skills
• Ability to work with the health care team and maintain good relationships with patients / residents, families and supervisors
• Ability to deal with flexible workload and frequent interruptions
• Competencies in other languages an asset, French preferred

Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications.

Hours

Casual Relief Positions

Compensation and Incentives

$23.46 - $25.35 Hourly