• Education : No degree, certificate or diploma
• Experience : 1 year to less than 2 years

Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Screening questions

• Are you currently legally able to work in Canada?
• Do you have previous experience in this field of employment?

Government programs

• Recognized employer
• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week