Education
No degree, certificate or diploma
Tasks
- Prepare and cook complete meals or individual dishes and foods
 
- Prepare and cook special meals for patients as instructed by dietitian or chef
 
- Order supplies and equipment
 
- Maintain inventory and records of food, supplies and equipment
 
- Clean kitchen and work areas
 
Security and safety
Criminal record check
Transportation / travel information
Own transportation
Experience
Will train
Other benefits
- Parking available
 
- Durée de l'emploi : Permanent
 
- Langue de travail : Anglais
 
- Heures de travail : 20 to 40 hours per week