• Education :
• Expérience :

Education

Secondary (high) school graduation certificate

Tasks

• Address customers' complaints or concerns
• Prepare and serve specialty food at customers' tables
• Describe menu items including daily specials for customers
• Advise on menu selections
• Clear and clean tables, trays and chairs
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
• Serve food and beverages
• Assist clients / guests with special needs
• Provide customer service

Personal suitability

• Client focus
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Experience

• Will train
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 40 hours per week