About
- Education : Secondary (high) school graduation certificate
- Experience : Experience an asset
Tasks
- Keep records of the quantities of food used
- Package take-out food
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Work Term : Permanent
- Work Language : English
- Hours : 40 hours per week