Education
Secondary (high) school graduation certificate
Work site environment
Noisy
Work setting
Restaurant
Tasks
- Establish methods to meet work schedules
 
- Supervise and co-ordinate activities of staff who prepare and portion food
 
- Train staff in job duties, sanitation and safety procedures
 
- Estimate ingredient and supplies required for meal preparation
 
- Hire food service staff
 
- Ensure that food and service meet quality control standards
 
- Maintain records of stock, repairs, sales and wastage
 
- Prepare and submit reports
 
- Supervise and check assembly of trays
 
- Supervise and check delivery of food trolleys
 
- Establish work schedules
 
Supervision
- Food and beverage servers
 
- Food service counter attendants and food preparers
 
- 16-20 people
 
Certificates, licences, memberships, and courses
Not required
Experience
1 year to less than 2 years
Health benefits
- Dental plan
 
- Health care plan
 
- Vision care benefits
 
Financial benefits
- Group insurance benefits
 
- Life insurance
 
Other benefits
Other benefits
Support for newcomers and refugees
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and / or refugees
Support for youths
Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
- Provides cultural competency training and / or awareness training to all employees to create a welcoming work environment for Indigenous workers
 
- Durée de l'emploi : Permanent
 
- Langue de travail : Anglais
 
- Heures de travail : 40 hours per week