Job Description
Job Description
Looking for a line / prep cook for our Port Coquitlam location.
Experience with cooking pizzas, pasta, and grilling steaks. Working in a fast-paced environment and under pressure is an asset.
Must be perform cleaning duties and follow food and safety protocols.
Opportunity available to grow into a head chef.
Must-Have :
Pay : $24-27
Hours : Wed - Sun 4 : 00 p.m. 9 : 00 p.m.