Education : Secondary (high) school graduation certificate
Experience : 1 year to less than 2 years
or equivalent experience
Tasks
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading / instructing individuals
Address customers' complaints or concerns
Provide customer service
Support for newcomers and refugees
Supports newcomers and / or refugees with foreign credential recognition
Work Term : Permanent
Work Language : English
Hours : 40 hours per week
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